This tuna crunch filling is simple, easy and delicious. There is no cooking involved and you can use this filling for sandwiches, in salads, on baked potatoes or you can serve on seaweed thins. It takes around 5 minutes to prepare so it’s great for when time is limited. If you’re looking for a hassle-free...
The post Tuna Crunch Filling (for sandwiches and salads) appeared first on Andrea's Dainty Kitchen.